The Masters CollectionŽ Covered Roaster with Rack features a professional 3-ply construction with pure aluminum for unrivaled heat conductivity. It performs very well on the stove top allowing for the precise searing meats and produces delicious fond for making a scrumptious gravies or sauces after the roasting is done. The combination of the design of the roaster with the rack allows hot air circulation around the meat for even and thorough cooking. Use the roaster without cover for meats you would like to be crustier. Use the cover for pot roasts and braised dishes. The cover itself may be used as a shallow roaster for baking fish, chops or baked Italian dishes.
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