Bring the quality of Viking to your kitchen with Viking Cutlery. All Viking knives are made of high-carbon-chromium-vanadium stainless steel and are made up of one piece of hot drop-forged stainless steel. Viking knives feature a full tang running the length of the handle. The cutting edges are very sharp because each blade is hand ground to achieve optimal cutting. The high-carbon stainless steel is ice-hardened to increase durability and retain sharpness.
Viking cutlery handles are made of polyoxymethylene with fiberglass reinforcement. The handles are triple-riveted and ground smooth for a comfortable grip. All Viking knives are hand-made in Solingen, Germany with authentic old world craftsmanship. Lifetime warranty against manufacturing defects. Dishwasher safe, but hand washing is recommended for best appearance.